Fish and Seafood

When I think of seafood, I don’t picture hours in the kitchen or complicated techniques – I imagine bright, fresh plates that come together without stress. That’s what this collection is all about: dishes that make you feel like you’ve cooked something impressive, without needing a whole afternoon or exotic skills.

Tomato and courgette ratatouille with golden sea bass and soft goat’s cheese – vibrant and easy Mediterranean-style recipe.Explore favourites like Thai Green Noodle Soup with Pan Fried Sea Bass, the sharp, clean flavours of Seared Tuna with Roasted Vegetables, indulgent Chorizo and Scallops with Vegetable Couscous, or nostalgic comfort in Pan Fried Cod with Potatoes and Peas. If you want something lighter and fun, there’s Prawn Taco Salad, or go whole-feast with Barbecued Whole Sea Bream.

You’re welcome to browse more in the Meat-Eaters section too, with recipes for Beef, Chicken, Lamb, and Pork.

So, whether you’re in the mood for something light, something bold or something in between – pull out your pan, and let’s make dinner that feels like a little treat (without the stress).

  • Tapenade Pasta – 20 Min Dinner With Olives, Capers and Sardines

  • Thai Green Noodle Soup with Pan Fried Sea Bass

  • Seared Tuna with Roasted Vegetables

  • Chorizo and Scallops with Vegetable Couscous

  • Pan Fried Cod with Potatoes and Peas

  • Prawn Taco Salad

  • Salmon and Beetroot Sharer

  • Barbecued Whole Sea Bream

  • Salmon With Buttered Chickpeas and Rainbow Chard

  • Ratatouille with Sea Bass and Goats Cheese