Beef

There’s just something about beef that makes it perfect for a proper dinner. It always feels like it delivers – whether it’s slow-cooked until meltingly tender, baked into a pie or stirred through a rich pasta dish. When I want a meal that’s both comforting and satisfying, beef is usually where I start.

In this beefy corner you’ll find some of my favourites like Beef and Ale and Cauliflower Cheese Pie, the warming 4 Hour Slow Cooked Beef Chilli, creamy Bolognese Pasta Bake, and for using up leftovers in style, Leftover Beef Cottage Pie is a go-to. Whether you’re feeding a crowd or just yourself, there’s a beef dish here to make the evening feel like a celebration (even if it’s just Tuesday).

You can also explore the wider Meat-Eaters collection, including recipes with Chicken, Fish & Seafood, Lamb and Pork.